WHAT ARE THE KEY POINTS OF LIGHTING
IN PIG PRODUCTION?
Visual Spectrum Distribution Diagram of Pig Eyes
The visual spectrum distribution diagram of pig eyes is shown in Figure 1. The wavelength range of pig visual spectrum is 350-650 nm. There are two response peaks (439nm and 556nm) in the range of 430-450 nm and 540-570 nm. The sensitivity reaches the maximum at 540-570 nm. In addition there is visual response in the ultraviolet band of 350-400 nm. Pigs are not sensitive to red light. The most significant difference between human vision and pig eyes is the ability of the pig eye's retina to perceive ultraviolet light. At the same time pig vision has no visual response to red light with a wavelength greater than 650nm.
Spectral Design Principles for Swine Barn Lighting
The spectral design of pig farms' luminaires needs to follow the visual response distribution of pig eyes which can reduce the power consumption, improve the visual comfort of pigs and allow the spectral distribution of swine lights to be described by color temperature or spectral morphology diagram.
Lighting Intensity and Photoperiod Management in Pig Production
Lighting intensity in swine barns is best defined using photon flux density (PFD) as the primary biological metric, with a recommended operational range of 500–1950 nmol/m²·s. For practical on-site management, this range can be approximately converted to 40–150 lux based on human visual perception. A dark period is defined when the ground-level photon flux density falls below 80 nmol/m²·s, corresponding to approximately 5 lux.
1. Impact of Lighting Intensity
Excessive lighting intensity has been shown to negatively affect pig physiology. Research indicates that illumination levels exceeding 240 lux may suppress melatonin secretion, potentially disrupting circadian rhythms and normal biological cycles. In addition to intensity, light distribution uniformity is a critical parameter, as evenly distributed illumination contributes significantly to animal comfort and welfare across the housing area.
2. Lighting Design for Pig Farms
In practice, lighting design for pig production must follow adaptive principles. Lighting levels should be dynamically adjusted according to pig category and growth stage, as no single standard applies universally. Furthermore, system-level design considerations—including barn architecture, mounting height, and floor reflectance and absorption characteristics—must be integrated to ensure effective and biologically appropriate illumination.
Photoperiod Management in Pig Farms
The photoperiod plays a critical regulatory role in pig physiology, acting as a biological switch that governs metabolic activity, hormonal secretion, and overall bodily functions. Properly designed light–dark cycles deliver dual benefits: extended light periods primarily stimulate growth-related activities such as feed intake, weight gain, estrus expression, and sow productivity, while continuous dark periods are essential for immune regulation, physiological recovery, and long-term health. The ultimate objective of photoperiod management is to establish a stable biological rhythm, minimize stress responses, and enhance animal welfare.
1. Requirements of Photoperiod
Photoperiod requirements vary significantly among different pig groups. Piglets often require near-continuous lighting to facilitate nursing behavior, whereas breeding and gestating sows typically benefit from 12–16 hours of light combined with at least 8 hours of uninterrupted darkness. Farrowing units generally adopt longer light durations of 15–16 hours, while nursery and finishing facilities should ensure a minimum of 8 hours of darkness, with particular emphasis on gradual 30-minute sunrise and sunset simulations to reduce stress during light transitions. In finishing pigs, extended photoperiods may be applied strategically to stimulate feed intake and promote growth.
2. Photoperiod Control Strategies
In practice, natural daylight should be prioritized whenever possible, as it supports normal feeding behavior and circadian stability. When artificial lighting is required, flexible photoperiod control strategies—such as segmented lighting schedules and gradually reducing light duration during later growth stages—allow producers to optimize performance while maintaining animal comfort and welfare.
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